Gastric Cancer Epidemiology in Korea

被引：135
作者：
Shin, Aesun [1 ]
Kim, Jeongseon [1 ]
Park, Sohee [2 ]
机构：
[1] Natl Canc Ctr, Canc Epidemiol Branch, 323 Ilsan Ro, Goyang, South Korea
[2] Natl Canc Ctr, Cancer Registrat & Stat Branch, \ Goyang, South Korea
来源：
JOURNAL OF GASTRIC CANCER | 2011年 / 11卷 / 03期
关键词：
Stomach neoplasms; Epidemiology; Incidence; Mortality; Risk factors;
D O I：
10.5230/jgc.2011.11.3.135
中图分类号：
R73 [肿瘤学];
学科分类号：
100214 ;
摘要：
Gastric cancer has been the most commonly diagnosed cancer in Korea although the age-standardized mortality and incidence has decreased gradually during last two decades. Helicobacter pylori infection and cigarette smoking are well-established risk factors, and the role of dietary factors, such as salted foods, fresh vegetables and fruits, soy foods, and processed or grilled meats on gastric carcinogenesis has been suggested. In this review, we review national and international gastric cancer statistics, studies on environmental risk factors conducted in the Korean population, and gastric cancer screening activities.
引用
收藏
页码：135 / 140
页数：6
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