EFFECT OF LYSOZYME ON RECOVERY OF HEATED CLOSTRIDIUM-BOTULINUM SPORES

被引：58

作者：

ALDERTON, G

CHEN, JK

ITO, KA

机构：

[1] USDA,WESTERN REG RES LAB,BERKELEY,CA 94710

[2] NATL CANNERS ASSOC,WESTERN RES LAB,BERKELEY,CA 94710

来源：

APPLIED MICROBIOLOGY | 1974年 / 27卷 / 03期

关键词：

D O I：

10.1128/AEM.27.3.613-615.1974

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：613 / 615

页数：3

共 8 条

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[5]

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[6] GERMINATION OF HEAT-ALTERED AND ALKALI-ALTERED SPORES OF CLOSTRIDIUM-PERFRINGENS TYPE-ALTERED BY LYSOZYME AND AN INITIATION PROTEIN [J].

DUNCAN, CL ;

REICH, RR ;

LABBE, RG .

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[7]

SEBALD M, 1972, CR ACAD SCI D NAT, V275, P2175

[8] COMPARATIVE STUDIES ON MEDIA FOR COUNTING ANAEROBIC BACTERIAL SPORES .2 [J].

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