DISRUPTION OF FUCOSE PATHWAY AS A CONSEQUENCE OF GENETIC ADAPTATION TO PROPANEDIOL AS A CARBON SOURCE IN ESCHERICHIA-COLI

被引：53

作者：

HACKING, AJ ^{[1
]}

LIN, ECC ^{[1
]}

机构：

[1] HARVARD UNIV,SCH MED,DEPT MICROBIOL & MOLEC GENET,BOSTON,MA 02115

来源：

JOURNAL OF BACTERIOLOGY | 1976年 / 126卷 / 03期

关键词：

D O I：

10.1128/JB.126.3.1166-1172.1976

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：1166 / 1172

页数：7

共 13 条

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[3]

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[9] IMPORTANCE OF FACILITATED DIFFUSION FOR EFFECTIVE UTILIZATION OF GLYCEROL BY ESCHERICHIA-COLI [J].

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[10] CONTROL OF PERMEATION TO GLYCEROL IN CELLS OF ESCHERICHIA COLI [J].

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