SE IN DRIED WHEY BY SEASON AND LOCATION

被引:0
作者
HITCHCOCK, JP
HEDRICK, TI
ULLREY, DE
CLARK, WS
机构
[1] MICHIGAN STATE UNIV,E LANSING,MI
[2] WHEY PROD INST,E LANSING,MI
关键词
D O I
暂无
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
引用
收藏
页码:270 / 270
页数:1
相关论文
共 50 条
  • [31] Thermally-dried immobilized kefir on casein as starter culture in dried whey cheese production
    Dimitrellou, D.
    Kourkoutas, Y.
    Koutinas, A. A.
    Kanellaki, M.
    FOOD MICROBIOLOGY, 2009, 26 (08) : 809 - 820
  • [32] Production of freeze-dried kefir culture using whey
    Papavasiliou, G.
    Kourkoutas, Y.
    Rapti, A.
    Sipsas, V.
    Soupioni, M.
    Koutinas, A. A.
    INTERNATIONAL DAIRY JOURNAL, 2008, 18 (03) : 247 - 254
  • [33] FACTORS ASSOCIATED WITH VARIATIONS IN NUTRITIVE VALUE OF DRIED WHEY FOR RAT
    BAKER, DH
    BECKER, DE
    JENSEN, AH
    NORTON, HW
    NOTZOLD, RA
    JOURNAL OF ANIMAL SCIENCE, 1963, 22 (03) : 758 - &
  • [34] CALORIMETRY AND THERMOGRAVIMETRY OF BOUND WATER IN DRIED MILK AND WHEY POWDERS
    BERLIN, E
    KLIMAN, PG
    PALLANSC.MJ
    JOURNAL OF DAIRY SCIENCE, 1971, 54 (03) : 300 - &
  • [35] INFLUENCE OF DRIED WHEY ON FERMENTATION AND DIGESTIBILITY OF RECONSTITUTED ALFALFA HAYLAGE
    DASH, SK
    SCHINGOETHE, DJ
    MULLER, LD
    VOELKER, HH
    JOURNAL OF DAIRY SCIENCE, 1973, 56 (05) : 644 - 644
  • [36] UTILIZATION OF ENERGY OF DRIED WHEY AND WHEAT MIDDLINGS BY YOUNG SWINE
    PALS, DA
    EWAN, RC
    JOURNAL OF ANIMAL SCIENCE, 1978, 46 (02) : 402 - 408
  • [37] EFFECT OF FEEDING HIGH LEVELS OF DRIED WHEY TO GROWING SWINE
    EKSTROM, KE
    BENEVENGA, NJ
    GRUMMER, RH
    JOURNAL OF ANIMAL SCIENCE, 1972, 35 (05) : 1104 - +
  • [38] WHEY SOLIDS IN DIET OF GROWING-FINISHING PIGS .1. DRIED WHEY AS A FEED FOR PIGS
    HANRAHAN, TJ
    IRISH JOURNAL OF AGRICULTURAL RESEARCH, 1971, 10 (01): : 1 - &
  • [39] EFFECTS OF DRIED WHEY ON MILK FAT PRODUCTION OF DAIRY COWS
    BISHOP, SE
    CALIFORNIA AGRICULTURE, 1970, 24 (01) : 10 - &
  • [40] Bacterial Diversity in Dried Colostrum and Whey Sold as Nutraceutical Products
    Hayes, M. Melissa
    Hughes, Thomas A.
    Greene, Annel K.
    JOURNAL OF FOOD SCIENCE, 2012, 77 (07) : M359 - M363