FLAVOR CONSTITUENTS OF ROASTED CASHEW NUTS

被引：0
|
作者：
JAYALEKSHMY, A
NARAYANAN, CS
机构：
来源：
ACS SYMPOSIUM SERIES | 1989年 / 409卷
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中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
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页码：355 / 365
页数：11
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