FUNCTIONAL PROPERTIES OF RAPESEED FLOURS, CONCENTRATES AND ISOLATE

被引：201
作者：
SOSULSKI, F
HUMBERT, ES
BUI, K
JONES, JD
机构：
[1] UNIV SASKATCHEWAN,DEPT CROP SCI,SASKATOON S7N 0W0,SASKATCHEWAN,CANADA
[2] UNIV SASKATCHEWAN,DEPT DAIRY & FOOD SCI,SASKATOON S7N 0W0,SASKATCHEWAN,CANADA
[3] CANADA DEPT AGR,INST FOOD RES,RES BRANCH,OTTAWA K1A OC6,ONTARIO,CANADA
来源：
JOURNAL OF FOOD SCIENCE | 1976年 / 41卷 / 06期
关键词：
D O I：
10.1111/j.1365-2621.1976.tb01168.x
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：1349 / 1352
页数：4
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