INFLUENCE OF DIETARY-COMPOSITION ON GLUCONEOGENESIS FROM L-(U-C-14) GLUTAMATE IN RAINBOW-TROUT (SALMO-GAIRDNERI)

被引：19
作者：
DELAHIGUERA, M
CARDENAS, P
机构：
来源：
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY | 1985年 / 81卷 / 02期
关键词：
D O I：
10.1016/0300-9629(85)90153-7
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：391 / 395
页数：5
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