STIMULATORY EFFECT OF FRUCTOSE ON ETHANOL-METABOLISM

被引：0

作者：

SCHOLZ, R ^{[1
]}

SCHWABE, U ^{[1
]}

PLAUK, C ^{[1
]}

NOHL, H ^{[1
]}

机构：

[1] UNIV MUNICH, INST PHYSIOL CHEM & PHYS BIOCHEM, GOETHE STR 33, D-8000 MUNICH, GERMANY

来源：

NUTRITION AND METABOLISM | 1975年 / 18卷

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：79 / 92

页数：14

共 42 条

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[24] BESCHLEUNIGUNG DES ALKOHOLABBAUS DURCH FRUKTOSE BEIM MENSCHEN [J].

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[25] DEPLETION OF LIVER ADENINE NUCLEOTIDES INDUCED BY D-FRUCTOSE - DOSE-DEPENDENCE AND SPECIFICITY OF FRUCTOSE EFFECT [J].

RAIVIO, KO ;

KEKOMAKI, MP ;

MAENPAA, PH .

BIOCHEMICAL PHARMACOLOGY, 1969, 18 (11) :2615-+

[26] INTERACTION OF MIXED-FUNCTION OXIDATION WITH BIOSYNTHETIC PROCESSES .1. INHIBITION OF GLUCONEOGENESIS BY AMINOPYRINE IN PERFUSED RAT-LIVER [J].

SCHOLZ, R ;

HANSEN, W ;

THURMAN, RG .

EUROPEAN JOURNAL OF BIOCHEMISTRY, 1973, 38 (01) :64-72

[27]

SCHOLZ R, 1969, J BIOL CHEM, V244, P2317

[28]

SCHOLZ R, 1970, METABOLIC EFFECTS ET, P168

[29]

SCHOLZ R, UNPUBLISHED OBSERVAT

[30]

SCHOLZ ROLAND, 1965, P393

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