DEVELOPMENT AND CHARACTERISTICS OF A DISOMIC-1D ADDITION LINE OF DURUM-WHEAT

[1] ACCELERATED AUTOMATIC CHROMATOGRAPHIC ANALYSISOF AMINO ACIDS ON A SPHERICAL RESIN [J]. ANALYTICAL CHEMISTRY, 1965, 37 (09) : 1108 - +

[2] BIETZ JA, 1975, CEREAL CHEM, V52, P513

[3] BIETZ JA, 1973, BAKERS DIG, V47, P67

[4] BIETZ JA, 1973, BAKERS DIG, V47, P26

[5] BIETZ JA, 1973, BAKERS DIG, V47, P34

[6] EFFECT OF D-GENOME ON PROTEIN OF 3 CULTIVARS OF HARD RED SPRING WHEAT [J]. CANADIAN JOURNAL OF PLANT SCIENCE, 1970, 50 (04) : 389 - +

[7] JOPPA LR, 1973, 4TH P INT WHEAT GEN, P685

[8] DURUM-TYPE WHEAT WITH HIGH BREAD-MAKING QUALITY [J]. SCIENCE, 1968, 159 (3811) : 211 - +

[9] KALTSIKES PJ, 1968, CAN J GENET CYTOL, V10, P763

[10] MAYSTRENKO OI, 1973, 4TH P INT WHEAT GEN, P51

[1] ACCELERATED AUTOMATIC CHROMATOGRAPHIC ANALYSISOF AMINO ACIDS ON A SPHERICAL RESIN [J]. ANALYTICAL CHEMISTRY, 1965, 37 (09) : 1108 - +

[2] BIETZ JA, 1975, CEREAL CHEM, V52, P513

[3] BIETZ JA, 1973, BAKERS DIG, V47, P67

[4] BIETZ JA, 1973, BAKERS DIG, V47, P26

[5] BIETZ JA, 1973, BAKERS DIG, V47, P34

[6] EFFECT OF D-GENOME ON PROTEIN OF 3 CULTIVARS OF HARD RED SPRING WHEAT [J]. CANADIAN JOURNAL OF PLANT SCIENCE, 1970, 50 (04) : 389 - +

[7] JOPPA LR, 1973, 4TH P INT WHEAT GEN, P685

[8] DURUM-TYPE WHEAT WITH HIGH BREAD-MAKING QUALITY [J]. SCIENCE, 1968, 159 (3811) : 211 - +

[9] KALTSIKES PJ, 1968, CAN J GENET CYTOL, V10, P763

[10] MAYSTRENKO OI, 1973, 4TH P INT WHEAT GEN, P51