DIFFERENTIAL GASTRIC-EMPTYING RATE OF MILK-PROTEINS AND YOGURT IN HUMAN

被引：0
作者：
MAHE, S
HUNEAU, JF
MARTEAU, P
THUILLIER, F
FRANCHISSEUR, C
TOME, D
机构：
[1] INRA,NUTR HUMAINE & PHYSIOL INTESTINALE LAB,F-75006 PARIS,FRANCE
[2] HOP ST LAZARE,F-75475 PARIS 10,FRANCE
来源：
FASEB JOURNAL | 1991年 / 5卷 / 05期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：A935 / A935
页数：1
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