THE USE OF GLUCOSINOLATES FOR CULTIVAR IDENTIFICATION IN SWEDE, BRASSICA-NAPUS L VAR NAPOBRASSICA (L) PETERM

被引：13

作者：

ADAMS, H

VAUGHAN, JG

FENWICK, GR

机构：

[1] KINGS COLL QUEEN ELIZABETH COLL,DEPT FOOD SCI,LONDON W8 JAH,ENGLAND

[2] AFRC,INST PLANT SCI RES,NORWICH NR4 7UA,NORFOLK,ENGLAND

[3] AFRC,INST FOOD RES,NORWICH LAB,DEPT MOLEC SCI,NORWICH NR4 7UA,NORFOLK,ENGLAND

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1989年 / 46卷 / 03期

关键词：

D O I：

10.1002/jsfa.2740460309

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：319 / 324

页数：6

共 19 条

[1]

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[2]

ADAMS H, 1986, THESIS U LONDON

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CARLSON, DG ;

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VANETTEN, CH ;

TOOKEY, HL .

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[4] USE OF CANONICAL VARIATE ANALYSIS IN THE DIFFERENTIATION OF SWEDE CULTIVARS BY GAS-LIQUID-CHROMATOGRAPHY OF VOLATILE HYDROLYSIS PRODUCTS [J].

COLE, RA ;

PHELPS, K .

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[5]

EAGLES J, 1981, BIOMED MASS SPECTROM, V8, P278, DOI 10.1002/bms.1200080610

[6] GLUCOSINOLATES AND THEIR BREAKDOWN PRODUCTS IN FOOD AND FOOD PLANTS [J].

FENWICK, GR ;

HEANEY, RK ;

MULLIN, WJ .

CRC CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 1983, 18 (02) :123-201

[7]

GLAND A, 1981, Z PFLANZENZUCHT, V87, P96

[8]

Heaney R.K., 1987, NATURAL TOXICANTS FO, P76

[9]

HEANEY RK, 1983, Z PFLANZENZUCHT, V91, P219

[10] THE GLUCOSINOLATE CONTENT OF BRASSICA VEGETABLES - A CHEMOTAXONOMIC APPROACH TO CULTIVAR IDENTIFICATION [J].

HEANEY, RK ;

FENWICK, GR .

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1980, 31 (08) :794-801

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