ANTIOXIDANT EFFICACY OF AMINO-ACIDS IN METHYL LINOLEATE AT DIFFERENT RELATIVE HUMIDITIES

被引:0
作者
KRISHNA, AGG [1 ]
PRABHAKAR, JV [1 ]
机构
[1] CENT FOOD TECHNOL RES INST,DEPT LIPID TECHNOL,MYSORE 570013,KARNATAKA,INDIA
关键词
AMINO ACIDS; ANTIOXIDANTS; AUTOXIDATION; METHYL LINOLEATE; RELATIVE HUMIDITY;
D O I
暂无
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
Antioxidant efficacy of the amino acids methionine, tryptophan, aspartic acid, serine, alanine and arginine in methyl linoleate were compared to a methyl linoleate control at 2, 50 or 79% relative humidity (RH) at 37 degrees C. Antioxidant efficacy varied with RH and the individual amino acids. Arginine had the highest antioxidant efficacy at all RH values compared to the control. The efficacy of alanine was equal to that of arginine at RHs of 50 and 79% but was lower at 2% RH. The presence of aliphatic, alkaline amino, hydroxyl or thiol groups in the side chain of the amino acids increased the antioxidant efficacy at high RHs.
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页码:645 / 647
页数:3
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