EFFECT OF HEAT ON THE NUTRITIONAL-VALUE OF LUPIN (LUPINUS-ANGUSTIFOLIUS)-SEED MEAL FOR GROWING-PIGS

被引：21
作者：
BATTERHAM, ES
ANDERSEN, LM
BURNHAM, BV
TAYLOR, GA
机构：
来源：
BRITISH JOURNAL OF NUTRITION | 1986年 / 55卷 / 01期
关键词：
D O I：
10.1079/BJN19860020
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
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页码：169 / 177
页数：9
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