VARIATION OF LYSOZYME SOLUBILITY AS A FUNCTION OF TEMPERATURE IN THE PRESENCE OF ORGANIC AND INORGANIC SALTS

被引:85
作者
GUILLOTEAU, JP
RIESKAUTT, MM
DUCRUIX, AF
机构
[1] Laboratoire de Cristallochimie, Institut de Chimie des Substances Naturelles, CNRS
关键词
D O I
10.1016/0022-0248(92)90249-I
中图分类号
O7 [晶体学];
学科分类号
0702 ; 070205 ; 0703 ; 080501 ;
摘要
The regularity of salts in affecting lysozyme solubility (and other proteins having a basic pI) at pH 4.5 according to the lyotropic series has been completed by solubility curve measurements. The measurement of lysozyme/NaSCN solubility shows very small difference with lysozyme/KSCN solubility, confirming the slight influence of the nature of the cation. The solubility of lysozyme nitrate inserts between the values of lysozyme chloride and thiocyanate. Some organic salts have been tested as new crystallizing agents and the solubility curve of lysozyme in the presence of sodium para-toluenesulfonate bas been determined. The solubility and the crystal form of lysozyme is affected differently by temperature changes (18 and 40-degrees-C), depending on the nature of the crystallizing agent.
引用
收藏
页码:223 / 230
页数:8
相关论文
共 16 条
[1]  
[Anonymous], COMMUNICATION
[2]   SYSTEMATIC STUDIES ON THE CRYSTALLIZATION OF LYSOZYME - DETERMINATION AND USE OF PHASE-DIAGRAMS [J].
ATAKA, M ;
ASAI, M .
JOURNAL OF CRYSTAL GROWTH, 1988, 90 (1-3) :86-93
[3]   THE GROWTH OF LARGE SINGLE-CRYSTALS OF LYSOZYME [J].
ATAKA, M ;
TANAKA, S .
BIOPOLYMERS, 1986, 25 (02) :337-350
[4]   STRUCTURE OF HEN EGG-WHITE LYSOZYME - A 3-DIMENSIONAL FOURIER SYNTHESIS AT 2A RESOLUTION [J].
BLAKE, CCF ;
KOENIG, DF ;
MAIR, GA ;
NORTH, ACT ;
PHILLIPS, DC ;
SARMA, VR .
NATURE, 1965, 206 (4986) :757-&
[5]  
DUCRUIX A F, 1990, Methods (Orlando), V1, P25, DOI 10.1016/S1046-2023(05)80143-4
[6]   REFINEMENT OF TRICLINIC LYSOZYME .1. FOURIER AND LEAST-SQUARES METHODS [J].
HODSDON, JM ;
BROWN, GM ;
SIEKER, LC ;
JENSEN, LH .
ACTA CRYSTALLOGRAPHICA SECTION B-STRUCTURAL SCIENCE CRYSTAL ENGINEERING AND MATERIALS, 1990, 46 :54-62
[7]   THE SOLUBILITY OF HEN EGG-WHITE LYSOZYME [J].
HOWARD, SB ;
TWIGG, PJ ;
BAIRD, JK ;
MEEHAN, EJ .
JOURNAL OF CRYSTAL GROWTH, 1988, 90 (1-3) :94-104
[8]   HIGH-TEMPERATURE CRYSTALLIZATION OF LYSOZYME - EXAMPLE OF PHASE-TRANSITION [J].
JOLLES, P ;
BERTHOU, J .
FEBS LETTERS, 1972, 23 (01) :21-&
[9]  
MCPHERSON A, 1982, PREPARATION ANAL PRO, pCH4
[10]   SALT EFFECTS ON HYDROPHOBIC INTERACTIONS IN PRECIPITATION AND CHROMATOGRAPHY OF PROTEINS - INTERPRETATION OF LYOTROPIC SERIES [J].
MELANDER, W ;
HORVATH, C .
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1977, 183 (01) :200-215