BRANCHED-CHAIN SUGARS .4. SYNTHESIS OF DERIVATIVES OF ALDGAROSE, A COMPONENT OF ALDGAMYCIN E

被引：19

作者：

BRIMACOMBE, JS ^{[1
]}

MINSHALL, J ^{[1
]}

SMITH, CW ^{[1
]}

机构：

[1] UNIV DUNDEE,CHEM DEPT,DUNDEE DD1 4HN,SCOTLAND

来源：

JOURNAL OF THE CHEMICAL SOCIETY-PERKIN TRANSACTIONS 1 | 1975年 / 07期

关键词：

D O I：

10.1039/p19750000682

中图分类号：

O62 [有机化学];

学科分类号：

070303 ; 081704 ;

摘要：

引用

页码：682 / 686

页数：5

共 50 条

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