PROGRAMMED TEMPERATURE GAS-CHROMATOGRAPHIC ANALYSIS OF ESTERS OF FATTY-ACIDS

被引:15
作者
IVERSON, JL [1 ]
SHEPPARD, AJ [1 ]
机构
[1] FDA,DIV NUTR,FATS & ENERGY SECT,WASHINGTON,DC 20204
关键词
D O I
10.1093/chromsci/13.10.505
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
引用
收藏
页码:505 / 508
页数:4
相关论文
共 11 条
[1]  
ACKMAN RG, 1969, METHODS ENZYMOLOGY, V14
[2]  
CASTER WO, 1969, METHODS BIOCHEMICAL, V17
[3]  
HARRIS WE, 1966, PROGRAMMED TEMPERATU
[4]  
HOLMAN R, 1966, PROGR CHEMISTRY FATS, V9
[5]  
HORNING EC, 1964, J LIPID RES, V5, P20
[6]  
IVERSON JL, 1970, J ASSOC OFF ANA CHEM, V53, P1214
[7]  
IVERSON JL, 1967, J ASSOC OFF ANA CHEM, V50, P1118
[8]  
IVERSON JL, 1970, J ASSOC OFF ANA CHEM, V53, P1074
[9]   PROGRESS IN ANALYSIS OF LIPIDS .9. GAS CHROMATOGRAPHY .1. [J].
KUKSIS, A .
FETTE SEIFEN ANSTRICHMITTEL VERBUNDEN MIT DER ZEITSCHRIFT DIE ERNAHRUNGSINDUSTRIE, 1971, 73 (02) :130-&
[10]   FATTY ACIDS OF LONG CHAIN LENGTH IN BALTIC HERRING LIPIDS [J].
LINKO, RR ;
KARINKANTA, H .
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1970, 47 (02) :42-+