EFFECT OF AMMONIA CONCENTRATION ON ACTIVITY OF ENZYMES OF AMMONIA ASSIMILATION AND ON SYNTHESIS OF AMINO-ACIDS BY MIXED RUMEN BACTERIA IN CONTINUOUS CULTURE

被引：56

作者：

ERFLE, JD ^{[1
]}

SAUER, FD ^{[1
]}

MAHADEVAN, S ^{[1
]}

机构：

[1] CANADA DEPT AGR,ANIM RES INST,RES BRANCH,OTTAWA K1A OC6,ONTARIO,CANADA

来源：

JOURNAL OF DAIRY SCIENCE | 1977年 / 60卷 / 07期

关键词：

D O I：

10.3168/jds.S0022-0302(77)83989-1

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1064 / 1072

页数：9

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