RECOGNITION OF THE POSSIBLE - AN ADVANTAGE OF EMPIRICISM IN ECOLOGY

被引：74

作者：

RIGLER, FH

机构：

来源：

关键词：

D O I：

10.1139/f82-177

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

引用

页码：1323 / 1331

页数：9

共 27 条

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