SIGNIFICANCE OF THE COENZYME-Q SYSTEM IN THE CLASSIFICATION OF YEASTS AND YEAST-LIKE ORGANISMS .10. THE COENZYME-Q SYSTEM IN STRAINS OF SOME YEASTS AND YEAST-LIKE FUNGI

被引：49

作者：

YAMADA, Y

OHISHI, T

KONDO, K

机构：

来源：

关键词：

D O I：

10.2323/jgam.29.51

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：51 / 57

页数：7

共 25 条

[1]

COOKE W. BRIDGE, 1962, MYCOPATHOL ET MYCOL APPL, V17, P1, DOI 10.1007/BF02279261

GALE, PH ;

ARISON, BH ;

FOLKERS, K ;

TRENNER, NR ;

PAGE, AC .

[3]

Kramer C.L., 1973, FUNGI A, VIVA, P33

[4]

KREGERVANRIJ NJW, 1973, FUNGI ADV TREATISE A, V4, P11

[5]

LAVATE WV, 1965, J BIOL CHEM, V240, P524

[6]

OLIVE LINDSAY S., 1968, J ELISHA MITCHELL SCI SOC, V84, P261

[7]

Phaff H.J, 1970, YEASTS TAXONOMIC STU, P1088

[8]

Rodrigues de Miranda L., 1972, A VANLEEUWENHOEK NED, V38, P91

[9]

SCHOLSCHWARZ M, 1968, A VAN LEEUW J MICROB, V34, P119

[10] BIOLOGICAL AND CULTURAL STUDIES OF 3 SPECIES OF PROTOMYCES [J].

TUBAKI, K .