EVALUATION OF SCREENING TECHNIQUES AND DETERMINATION OF CRITERIA FOR ASSESSING RESISTANCE TO CORYNEBACTERIUM-MICHIGANENSE IN TOMATO

被引：11

作者：

DEJONG, J ^{[1
]}

HONMA, S ^{[1
]}

机构：

[1] MICHIGAN STATE UNIV,DEPT HORTICUL,E LANSING,MI 48824

来源：

EUPHYTICA | 1976年 / 25卷 / 02期

关键词：

D O I：

10.1007/BF00041573

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：405 / 414

页数：10

共 41 条

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