PROTEIN FOLDING, DENATURATION AND STABILITY

被引：6
|
作者：
PAIN, RH
机构：
来源：
BIOCHEMICAL SOCIETY TRANSACTIONS | 1983年 / 11卷 / 01期
关键词：
D O I：
10.1042/bst0110015
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：15 / 16
页数：2
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