POTASSIUM AND DRY-MATTER CONTENTS IN POTATO-TUBERS AND SELECTED QUALITY CHARACTERS

被引：0
|
作者：
SCHENK, R
机构：
来源：
ARCHIV FUR ACKER UND PFLANZENBAU UND BODENKUNDE-ARCHIVES OF AGRONOMY AND SOIL SCIENCE | 1982年 / 26卷 / 01期
关键词：
D O I：
暂无
中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
摘要：
引用
收藏
页码：33 / 37
页数：5
相关论文
共 50 条
  • [41] EFFECT OF TEMPERATURE ON DRY ROT DEVELOPMENT OF POTATO-TUBERS INOCULATED WITH DIFFERENT FUSARIUM SPP
    THERON, DJ
    HOLZ, G
    POTATO RESEARCH, 1990, 33 (01) : 109 - 117
  • [42] Dielectric spectroscopy for evaluating dry matter content of potato tubers
    Nielsen, Glenn Gunner Brink
    Kjaer, Anders
    Klosgen, Beate
    Hansen, Per Lyngs
    Simonsen, Adam Cohen
    Jorgensen, Bjarke
    JOURNAL OF FOOD ENGINEERING, 2016, 189 : 9 - 16
  • [43] RESISTANCE TO THIABENDAZOLE IN FUSARIUM SPECIES ISOLATED FROM POTATO-TUBERS AFFECTED BY DRY ROT
    HIDE, GA
    READ, PJ
    HALL, SM
    PLANT PATHOLOGY, 1992, 41 (06) : 745 - 748
  • [44] CONCLUSIVENESS OF THE BEEF DRY-MATTER CONTENT FOR THE FAT AND PROTEIN CONTENTS
    GROSSE, F
    NURNBERG, G
    ARCHIV FUR TIERZUCHT-ARCHIVES OF ANIMAL BREEDING, 1984, 27 (02): : 137 - 143
  • [45] TRUE METABOLIZABLE ENERGY AND DRY-MATTER CONTENTS OF SOME FEEDSTUFFS
    SALMON, RE
    POULTRY SCIENCE, 1984, 63 (02) : 381 - 383
  • [46] ALCOHOL-INSOLUBLE-SOLIDS AND DRY-MATTER CONTENTS IN ASSESSMENT OF QUALITY AND MATURITY IN FRENCH BEANS
    GARDINER, KD
    JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY, 1970, 45 (02): : 163 - +
  • [47] GROWTH-RATE OF POTATO-TUBERS AND ENDOGENOUS CONTENTS OF INDOLYLACETIC ACID AND ABSCISIC-ACID
    MARSCHNER, H
    SATTELMACHER, B
    BANGERTH, F
    PHYSIOLOGIA PLANTARUM, 1984, 60 (01) : 16 - 20
  • [48] STOCK-SCION INTERACTION AND TUBER DRY-MATTER IN POTATO
    PISARCZYK, JM
    HORTSCIENCE, 1983, 18 (02) : 244 - 245
  • [49] EFFECTS OF SOIL APPLICATIONS OF MAGNESIUM-SULFATE AND DOLOMITE ON THE QUALITY OF POTATO-TUBERS
    GOSSELIN, B
    MONDY, NI
    AMERICAN POTATO JOURNAL, 1986, 63 (08): : 426 - 426
  • [50] INFLUENCE OF A CONTINUED MECHANICAL DESPROUTING OF POTATO-TUBERS ON WEIGHT-LOSS AND QUALITY
    PATZOLD, C
    HAMMER, C
    GEHRE, H
    QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION, 1975, 24 (3-4): : 367 - 390
12345