ELIMINATION OF TOXICITY FROM DIETS CONTAINING ALFALFA SEEDS

被引：9

作者：

MALINOW, MR ^{[1
]}

MCLAUGHLIN, P ^{[1
]}

BARDANA, EJ ^{[1
]}

CRAIG, S ^{[1
]}

机构：

[1] OREGON HLTH SCI UNIV,PORTLAND,OR 97201

来源：

FOOD AND CHEMICAL TOXICOLOGY | 1984年 / 22卷 / 07期

关键词：

D O I：

10.1016/0278-6915(84)90230-8

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：583 / 587

页数：5

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