EFFECT OF DIETARY-LIPID ON THE FATTY-ACID COMPOSITION OF SILVER PERCH (LEIOPOTHERAPON-BIDYANUS) LIPIDS

被引：10
|
作者：
ANDERSON, AJ [1 ]
ARTHINGTON, AH [1 ]
机构：
[1] GRIFFITH UNIV, DIV AUSTRALIAN ENVIRONM SCI, NATHAN, QLD 4111, AUSTRALIA
来源：
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY | 1989年 / 93卷 / 03期
关键词：
D O I：
10.1016/0305-0491(89)90400-8
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：715 / 720
页数：6
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