DIFFERENCES IN POSTPRANDIAL ACIDITY AND RATES OF GASTRIC-EMPTYING IN DUODENAL-ULCER PATIENTS AND HEALTHY-SUBJECTS AFTER THE ADDITION OF GUAR GUM TO MEALS

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HARJU, E
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SOUTH AFRICAN JOURNAL OF SURGERY | 1985年 / 23卷 / 04期
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R61 [外科手术学];
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页码：151 / 154
页数：4
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