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- [3] NUTRITIONAL-VALUE OF FOODS AND FEEDS IN RELATION TO PROCESSING PRACTICES ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1982, 183 (MAR): : 85 - AGFD
- [6] NUTRITIONAL-VALUE OF EASTERN GAMAGRASS HAY COMPARED WITH ALFALFA HAY OKLAHOMA AGRICULTURAL EXPERIMENT STATION MISCELLANEOUS PUBLICATION, 1982, (112): : 327 - 327
- [8] THE INFLUENCE OF MICROWAVE-HEATING ON THE NUTRITIONAL-VALUE OF ANIMAL FOODS FLEISCHWIRTSCHAFT, 1983, 63 (02): : 231 - &