RELATIONSHIP OF CERTAIN MILK FAT DEPRESSING DIETS TO CHANGES IN PROPORTIONS OF VOLATILE FATTY ACIDS PRODUCED IN RUMEN

被引：59

作者：

BEITZ, DC

DAVIS, CL

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1964年 / 47卷 / 11期

关键词：

D O I：

10.3168/jds.S0022-0302(64)88883-4

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1213 / &

共 12 条

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