COMPARISON OF THE RATES OF ENZYMATIC-HYDROLYSIS OF PRETREATED RICE STRAW AND BAGASSE WITH CELLULOSES

被引：10
作者：
GOEL, SC
RAMACHANDRAN, KB
机构：
来源：
ENZYME AND MICROBIAL TECHNOLOGY | 1983年 / 5卷 / 04期
关键词：
D O I：
10.1016/0141-0229(83)90078-9
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
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页码：281 / 284
页数：4
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