EFFECTS OF CO2 EXPOSURE ON DISTRIBUTION OF VARIOUS FORMS OF IRON AND COPPER IN GUINEA-PIG TISSUES

被引：0
作者：
SCHAEFER, KE
LINDER, MC
机构：
[1] USN,SUBMARINE MED RES LAB,GROTON,CT 06340
[2] MIT,DEPT NUTR & FOOD SCI,CAMBRIDGE,MA 02139
来源：
EXPERIENTIA | 1983年 / 39卷 / 08期
关键词：
D O I：
10.1007/BF01990402
中图分类号：
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
引用
收藏
页码：850 / 855
页数：6
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