DETERMINATION OF NON-STARCH POLYSACCHARIDES IN BARLEY BREEDING PROGRAMS

被引：42

作者：

BENDELOW, VM ^{[1
]}

机构：

[1] CANADA DEPT AGR,WINNIPEG,MANITOBA,CANADA

来源：

关键词：

D O I：

10.1002/j.2050-0416.1975.tb03674.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：127 / 130

页数：4

共 16 条

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CLAPPERTON, JF ;

DIVERS, DM ;

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[2]

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[3]

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[4]

Bourne D. T., 1972, Technical Quarterly, Master Brewers Association of America, V9, P151

[5] BETA-GLUCAN AND BETA-GLUCANASE IN BREWING [J].

BOURNE, DT ;

PIERCE, JS .

[6] INFLUENCE OF BETA-GLUCANASE ON EFFICIENCY OF WORT SEPARATION [J].

CRABB, D ;

BATHGATE, GN .

[7]

ERDAL K, 1967, P EUROPEAN BREWERY C, P295

[8]

Gjertsen P., 1970, Brewers' Digest, V45, P80

[9]

Gjertsen P., 1966, P AM SOC BREW CHEM, P113

[10]

Luchsinger WW, 1967, BREWERS DIG, V42, P56