INCREASE IN THE LEVEL OF THYLAKOID PROTEIN-PHOSPHORYLATION IN MAIZE MESOPHYLL CHLOROPLASTS BY DECREASE IN THE TRANSTHYLAKOID PH GRADIENT

被引：50

作者：

FERNYHOUGH, P ^{[1
]}

FOYER, CH ^{[1
]}

HORTON, P ^{[1
]}

机构：

[1] UNIV SHEFFIELD,PHOTOSYNTH RES INST,SHEFFIELD S10 2TN,S YORKSHIRE,ENGLAND

来源：

FEBS LETTERS | 1984年 / 176卷 / 01期

关键词：

D O I：

10.1016/0014-5793(84)80927-8

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：133 / 138

页数：6

共 15 条

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ALLEN, JF ;

HORTON, P .

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[7] THE INFLUENCE OF METABOLIC STATE ON THE LEVEL OF PHOSPHORYLATION OF THE LIGHT-HARVESTING CHLOROPHYLL-PROTEIN COMPLEX IN CHLOROPLASTS ISOLATED FROM MAIZE MESOPHYLL [J].

FERNYHOUGH, P ;

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HORTON, P .

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[8]

HORTON JP, 1981, FEBS LETT, V125, P193

[9] RELATIONS BETWEEN ELECTRON-TRANSPORT AND CARBON ASSIMILATION - SIMULTANEOUS MEASUREMENT OF CHLOROPHYLL FLUORESCENCE, TRANSTHYLAKOID PH GRADIENT AND O2 EVOLUTION IN ISOLATED-CHLOROPLASTS [J].

HORTON, P .

PROCEEDINGS OF THE ROYAL SOCIETY SERIES B-BIOLOGICAL SCIENCES, 1983, 217 (1209) :405-416

[10] CONTROL OF CHLOROPLAST ELECTRON-TRANSPORT BY PHOSPHORYLATION OF THYLAKOID PROTEINS [J].

HORTON, P .

FEBS LETTERS, 1983, 152 (01) :47-52

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