RAPID FLUOROMETRIC METHOD FOR DETERMINATION OF HISTAMINE IN CANNED TUNA

被引：72
作者：
LERKE, PA
BELL, LD
机构：
[1] UNIV CALIF SAN FRANCISCO,GW HOOPER FDN,RES CANNING IND LAB,SAN FRANCISCO,CA 94143
[2] NATL CANNERS ASSOC,WESTERN RES LAB,BERKELEY,CA 94710
来源：
JOURNAL OF FOOD SCIENCE | 1976年 / 41卷 / 06期
关键词：
D O I：
10.1111/j.1365-2621.1976.tb01152.x
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：1282 / 1284
页数：3
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