THE PROBLEM OF ENSURING THE ECONOMIC SECURITY OF DAIRY INDUSTRY IN UKRAINE

In this article the activities of economic security service of the enterprises of the dairy industry are investigated and a list of its main tasks is offered. The basic problems of providing economic security of today's dairy industry are revealed, the basic reasons for their occurrence are found. In particular, based on the analysis the state of the dairy market in Ukraine, the problems of quality and sufficiency of raw milk as an important aspect of ensuring the economic security of the enterprises of the dairy industry are investigated, the state and structure of cow herd, the structure of milk production by household categories are analyzed. The existing preconditions of providing quality and safety of products are analyzed. Thus, the analysis of contemporary legal provision regulating the safety of raw milk and finished products, peculiarities the procurement of raw milk, labeling finished goods is made. The article discusses pricing problem of the enterprises of the dairy industry because of the raw milk problem and mediator problem. The author also deals with the peculiarities of the implementation of the environmental component of the economic security of the enterprises of the dairy industry and the main aspects of state regulation of milk processing enterprises.