PURIFICATION AND SOME PROPERTIES OF THE BASIC LECTIN FROM WINGED BEAN-SEEDS

被引：13
作者：
HIGUCHI, M
IWAI, K
机构：
来源：
AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1985年 / 49卷 / 02期
关键词：
D O I：
10.1080/00021369.1985.10866732
中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
摘要：
引用
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页码：391 / 398
页数：8
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