MECHANISM OF MALONYL-COA-INDEPENDENT FATTY-ACID SYNTHESIS - DIFFERENT PROPERTIES OF MITOCHONDRIAL CHAIN ELONGATION AND ENOYL-COA REDUCTASE IN VARIOUS TISSUES

被引：35

作者：

HINSCH, W ^{[1
]}

KLAGES, C ^{[1
]}

SEUBERT, W ^{[1
]}

机构：

[1] UNIV GOTTINGEN, INST PHYSIOL CHEM, D-3400 GOTTINGEN, FED REP GER

来源：

EUROPEAN JOURNAL OF BIOCHEMISTRY | 1976年 / 64卷 / 01期

关键词：

D O I：

10.1111/j.1432-1033.1976.tb10273.x

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：45 / 55

页数：11

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