PHYTIC ACID AND OTHER PHOSPHORUS-COMPOUNDS OF BEANS (PHASEOLUS-VULGARIS L)

被引：168

作者：

LOLAS, GM ^{[1
]}

MARKAKIS, P ^{[1
]}

机构：

[1] MICHIGAN STATE UNIV,DEPT FOOD SCI & HUMAN NUTR,E LANSING,MI 48824

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1975年 / 23卷 / 01期

关键词：

D O I：

10.1021/jf60197a016

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：13 / 15

页数：3

共 50 条

[1] EXTRACTION AND DETERMINATION OF PHYTIC ACID IN BEANS (PHASEOLUS-VULGARIS)
MAKOWER, RU
CEREAL CHEMISTRY, 1970, 47 (03) : 288 - +
[2] ADAPTATION OF BEANS (PHASEOLUS-VULGARIS L) TO LOW PHOSPHORUS AVAILABILITY
LYNCH, JP
BEEBE, SE
HORTSCIENCE, 1995, 30 (06) : 1165 - 1171
[3] EFFECTS OF DEHULLING ON PHYTIC ACID, POLYPHENOLS, AND ENZYME-INHIBITORS OF DRY BEANS (PHASEOLUS-VULGARIS L)
DESHPANDE, SS
SATHE, SK
SALUNKHE, DK
CORNFORTH, DP
JOURNAL OF FOOD SCIENCE, 1982, 47 (06) : 1846 - 1850
[4] CHANGES IN PHYTIC ACID, TANNINS, AND TRYPSIN INHIBITORY ACTIVITY ON SOAKING OF DRY BEANS (PHASEOLUS-VULGARIS L)
DESHPANDE, SS
CHERYAN, M
NUTRITION REPORTS INTERNATIONAL, 1983, 27 (02): : 371 - 377
[5] POLYPHENOLS, PHYTIC ACID AND OTHER PHOSPHORUS-COMPOUNDS OF LIMA-BEAN (PHASEOLUS-LUNATUS)
OLOGHOBO, AD
FETUGA, BL
NUTRITION REPORTS INTERNATIONAL, 1982, 26 (04): : 605 - 611
[6] ISOLATION AND PARTIAL CHARACTERIZATION OF PHYTIC ACID-RICH PARTICLES FROM GREAT NORTHERN BEANS (PHASEOLUS-VULGARIS L)
REDDY, NR
PIERSON, MD
JOURNAL OF FOOD SCIENCE, 1987, 52 (01) : 109 - +
[7] HERITABILITY OF EFFICIENCY IN PHOSPHORUS UTILIZATION IN BEANS (PHASEOLUS-VULGARIS L) GROWN UNDER PHOSPHORUS STRESS
FAWOLE, I
GABELMAN, WH
GERLOFF, GC
NORDHEIM, EV
JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 1982, 107 (01) : 94 - 97
[8] CHANGES IN PHYTIC ACID AND PHYTASE DURING EARLY DEVELOPMENT OF PHASEOLUS-VULGARIS L
WALKER, KA
PLANTA, 1974, 116 (02) : 91 - 98
[9] PHYTIC ACID IN STORED COMMON BEAN-SEEDS (PHASEOLUS-VULGARIS L)
HERNANDEZUNZON, HY
ORTEGADELGADO, ML
PLANT FOODS FOR HUMAN NUTRITION, 1989, 39 (03) : 209 - 221
[10] MALE-STERILITY IN BEANS (PHASEOLUS-VULGARIS L)
VANRHEENEN, HA
MUIGAI, SGS
KITIVO, DK
EUPHYTICA, 1979, 28 (03) : 761 - 763

← 1 2 3 4 5 →