ENRICHED MILK - PROBLEMS AND PERSPECTIVES FOR HIGH-QUALITY PRODUCTION IN THE PROVINCE OF SALERNO

被引：0
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作者：
MINCIONE, B
MUSSO, SS
CRISTIANO, R
VISCARDI, M
机构：
来源：
LATTE | 1984年 / 9卷 / 04期
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中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
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页码：294 / &
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