PREVALENCE AND DISTRIBUTION OF CAMPYLOBACTER-JEJUNI AND CAMPYLOBACTER-COLI IN RETAIL MEATS

被引：85
作者：
STERN, NJ
HERNANDEZ, MP
BLANKENSHIP, L
DEIBEL, KE
DOORES, S
DOYLE, MP
NG, H
PIERSON, MD
SOFOS, JN
SVEUM, WH
WESTHOFF, DC
机构：
来源：
JOURNAL OF FOOD PROTECTION | 1985年 / 48卷 / 07期
关键词：
D O I：
10.4315/0362-028X-48.7.595
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：595 / 599
页数：5
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