TAXONOMIC SIGNIFICANCE OF PHENETHYL ALCOHOL PRODUCTION BY ACHROMOBACTER ISOLATES FROM FISHERY SOURCES

被引：10

作者：

CHEN, TC ^{[1
]}

LEVIN, RE ^{[1
]}

机构：

[1] UNIV MASSACHUSETTS,DEPT FOOD SCI & NUTR,AMHERST,MA 01002

来源：

APPLIED MICROBIOLOGY | 1974年 / 28卷 / 04期

关键词：

D O I：

10.1128/AEM.28.4.681-687.1974

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

收藏

页码：681 / 687

页数：7

相关论文

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