EFFECT OF OXYGENATION ON XYLOSE FERMENTATION BY PICHIA-STIPITIS

被引：153
作者：
SKOOG, K
HAHNHAGERDAL, B
机构：
来源：
APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 1990年 / 56卷 / 11期
关键词：
D O I：
10.1128/AEM.56.11.3389-3394.1990
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：3389 / 3394
页数：6
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