THE EFFECT OF VARIOUS ATMOSPHERIC CONDITIONS ON THE 2,3-BUTANEDIOL FERMENTATION FROM GLUCOSE BY BACILLUS-POLYMYXA

被引:13
作者
GROLEAU, D [1 ]
LAUBE, VM [1 ]
MARTIN, SM [1 ]
机构
[1] NATL RES COUNCIL CANADA, DIV BIOL SCI, OTTAWA K1A 0R6, ONTARIO, CANADA
关键词
D O I
10.1007/BF01032420
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
引用
收藏
页码:53 / 58
页数:6
相关论文
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