UKWA SEED (TRECULIA-AFRICANA) PROTEIN .1. CHEMICAL EVALUATION OF THE PROTEIN-QUALITY

被引：5

作者：

MAKINDE, MA

ELEMO, BO

ARUKWE, U

PELLETT, P

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1985年 / 33卷 / 01期

关键词：

D O I：

10.1021/jf00061a021

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

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页码：70 / 72

页数：3

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