SUGAR DETERMINATION BY ANTHRONE METHOD

被引：0

作者：

CERNINGBEROARD, J ^{[1
]}

机构：

[1] INRA, CERDIA, STN BIOCHIM & PHYSICOCHIM CEREALES, 91305 MASSY, FRANCE

来源：

CEREAL CHEMISTRY | 1975年 / 52卷 / 06期

关键词：

D O I：

暂无

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：857 / 860

页数：4

共 50 条

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