EFFECT OF BRANCHED-CHAIN ALPHA-KETO ACIDS ON KYNURENINE 3-HYDROXYLASE FROM RAT-LIVER

被引：0

作者：

SHIN, M

YAMADA, O

SANO, K

UMEZAWA, C

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中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

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引用

页码：203 / 207

页数：5

共 8 条

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[J]. METHODS IN ENZYMOLOGY, 1955, 1 : 16 - 19
[4] LOWRY OH, 1951, J BIOL CHEM, V193, P265
[5] OKAMOTO H, 1971, J BIOL CHEM, V246, P7759
[6] ON SUBMITOCHONDRIAL LOCALIZATION OF L-KYNURENINE-3-HYDROXYLASE
OKAMOTO, H
YAMAMOTO, S
NOZAKI, M
HAYAISHI, O
[J]. BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 1967, 26 (03) : 309 - +
[7] SHIN M, 1982, J NUTR SCI VITAMINOL, V28, P191
[8] TABOR CW, 1954, J BIOL CHEM, V208, P645