BREAD VARIETIES IN CENTRAL-EUROPE

被引:0
作者
MEUSER, F [1 ]
BRUMMER, JM [1 ]
SEIBEL, W [1 ]
机构
[1] FED CTR CEREAL POTATO & LIPID RES,DETMOLD,GERMANY
关键词
D O I
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中图分类号
TS2 [食品工业];
学科分类号
0832 ;
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页码:222 / &
相关论文
共 21 条
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[4]  
Meuser F., 1982, Getreide, Mehl und Brot, V36, P92
[5]  
Meuser F., 1980, Getreide, Mehl und Brot, V34, P217
[6]  
Meuser F., 1983, Getreide, Mehl und Brot, V37, P120
[7]  
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[8]  
MEUSER F, 1989, GETREIDE MEHL BROT, V43, P328
[9]  
MILLER BS, 1981, VARIETY BREADS US
[10]  
POMERANZ Y, 1983, CEREAL FOODS WORLD, V28, P386