STUDIES ON THE RELATIONSHIP BETWEEN THE DYNAMIC VISCOELASTIC BEHAVIOR AND SPINNABILITY OF SOY PROTEIN

被引：3
作者：
KATSUTA, K [1 ]
HAYAKAWA, I [1 ]
机构：
[1] KYUSHU UNIV,FAC AGR,DEPT FOOD SCI & TECHNOL,HIGASHI KU,FUKUOKA 812,JAPAN
来源：
AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1984年 / 48卷 / 03期
关键词：
D O I：
10.1080/00021369.1984.10866209
中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
摘要：
引用
收藏
页码：727 / 731
页数：5
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