QUANTITATIVE DIGESTION OF FRESH HERBAGE BY SHEEP .3. MOVEMENT OF MG, CA, P, K AND NA IN DIGESTIVE-TRACT

被引：89

作者：

GRACE, ND ^{[1
]}

ULYATT, MJ ^{[1
]}

MACRAE, JC ^{[1
]}

机构：

[1] DSIR, APPL BIOCHEM DIV, Palmerston North, NEW ZEALAND

来源：

JOURNAL OF AGRICULTURAL SCIENCE | 1974年 / 82卷 / APR期

关键词：

D O I：

10.1017/S0021859600059219

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：321 / 330

页数：10

共 26 条

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[9] THE RATE OF FLOW AND COMPOSITION OF VARIOUS SALIVARY SECRETIONS IN SHEEP AND CALVES [J].

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[10]

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