EFFECT OF DIETARY-FAT COMPOSITION ON RAT COLON PLASMA-MEMBRANES AND FECAL LIPIDS

被引：24
作者：
AWAD, AB
CHATTOPADHYAY, JP
DANAHY, ME
机构：
来源：
JOURNAL OF NUTRITION | 1989年 / 119卷 / 10期
关键词：
D O I：
10.1093/jn/119.10.1376
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
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页码：1376 / 1382
页数：7
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