THE EFFECT OF FOOD ON THE IN-VIVO BEHAVIOR OF ENTERIC-COATED STARCH CAPSULES

被引:31
作者
KENYON, CJ
COLE, ET
WILDING, IR
机构
[1] PHARMACEUT PROFILES LTD, NOTTINGHAM NG7 2QP, ENGLAND
[2] WARNER LAMBERT PARKE DAVIS, DIV CAPSUGEL, CH-4144 BASEL, SWITZERLAND
关键词
STARCH CAPSULE; ENTERIC COATING; GAMMA SCINTIGRAPHY; INTESTINAL DELIVERY;
D O I
10.1016/0378-5173(94)90356-5
中图分类号
R9 [药学];
学科分类号
1007 ;
摘要
Eight healthy volunteers were entered into a randomised, open crossover study to investigate the in vivo behaviour of an enteric coated starch capsule. A radiolabelled preparation was administered to each volunteer on two occasions separated by 7 days, once in the fasted state and once after a medium breakfast. The gastrointestinal transit and disintegration behaviour of the enteric coated capsule was followed using gamma scintigraphy. No loss of integrity was observed in the stomach confirming the gastroresistant properties of the preparation. With one exception, all capsules released their contents in the small bowel. Capsule disintegration was influenced by the gastric residence time; capsules which were retained within the fed stomach disintegrated sooner following gastric emptying, compared with capsules which left the stomach rapidly.
引用
收藏
页码:207 / 213
页数:7
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