PRETREATMENT OF WHEAT STRAW BY WHITE-ROT FUNGI FOR ENZYMIC SACCHARIFICATION OF CELLULOSE

被引：160
作者：
HATAKKA, AI
机构：
来源：
EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY AND BIOTECHNOLOGY | 1983年 / 18卷 / 06期
关键词：
D O I：
10.1007/BF00504744
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
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页码：350 / 357
页数：8
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